Tawny 20 years
Varieties
Mix of old vines
Serving temperature
10º a 12ºC
Conservation
20 years
N. of bottles
2000 / year
Tasting notes
Gold in colour, with mahogany reflections, this high-class Tawny immediately seduces with the complexity of its aromas: a heady mix of currants, liquorice, cinnamon, candied citrus peel, coffee, cashew, caramel, walnut … and more. The palate is soft and harmonious, with a fine width which develops in an equally complex fashion. Fresh, flavoursome and well-balanced, it progresses to a long, rich and well-defined finish.
Vinification
Traditional, in granite vats (lagares), where the grapes are pressed by treading in order to extract the component elements of the grapes with great precision.
Aging
In traditional 600-litre casks (pipas)
Analytical data
Alcohol content 20% by volume; Degrees Baumé 4.5°; pH 3.55; Total acidity 3.60 g/l H2SO4.
Oenologist
Marta Casanova